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With the taco lover while in the team, it is possible to’t go Mistaken by using a Baja-design fish taco, a decadent lobster and crawfish quesabirria, or even the shrimp taco gobernador — the Sinaloan specialty with shrimp, a mix of chimichurri, and Monterrey jack, which right after sizzling about the comal forms an impressive caramelized cheese